• The New Year is all about a fresh start.
• What better way to start your day than with a fresh cup of single-origin, fair-trade coffee from Savaya.
• Come see why they say “Taste coffee for the first time,” (hint: incredible beans, organic milk, expert baristas), then take home your favorite beans today.
• Read our story here, then stop by for a local treat!

We recommend a fresh start to 2023 with Savaya Coffee!

In 2015, Tucson was put on the map as the first city in the United States to be named a UNESCO World City of Gastronomy. In doing so, the rest of the world came to find out something that we Tucsonans have known for a long time: In its charmingly subtle way, Tucson is a little-big city bursting at the seams with creativity, culture, and cuisine that rivals any community, anywhere.

The site of the oldest continuously farmed area in North America, Tucson is a living laboratory for constantly pairing the old with the new; rooted tradition with radical innovation.

It’s no surprise then, that Savaya Coffee Market calls the Old Pueblo home. Savaya’s story was made for Tucson and Tucson’s story for Savaya.

Come into any Savaya location, and you’ll start to hear a few things that tell that story.

It’s a bold promise – you’ve never had coffee quite like Savaya’s. It is also a mantra that defines the heart and soul of a company launched from close to 500 years of family history, and locally owned and operated in Tucson.